apples

I have a sister, my favorite sister, and her name is Mary. She’s adorable, funny, beautiful, and one of the pickiest eaters I have ever known. Mary likes her food as plain as can be, yet extremely flavorful. Seriously, when we go out to…

Although we tend to think of spring and summer as the peak time for fresh produce, autumn offers an abundance of fresh food, too. Here are some delicious, easy to use favorites available now at Farmer’s Markets and grocery stores.…

Although apples are available year round at grocery stores, they are typically at their peak in late August through November. So for the best flavor and nutrition, now’s the time to add apples to your menu. Favorite Ways with…

Servings : 4 Recommended Wine : Calvados or Cidre Cooking Time : 30 Min. Difficulty Level :Easy Ingredients 2 Green apples 1 Red apple 0.63 Cups Calvados Puss Pastry Flour Butter A pinch of…

Apple cider isn’t just for drinking! In fact, apple cider makes an excellent cooking ingredient for everything from desserts and condiments to main dishes. It’s not just tasty, either – it’s healthy. Apple cider is full of flavonoids…

Cooking with fruits is a great and healthy idea any time of the year, but as fruits begin to come into season, seize the opportunity to add them to your cooking. Fresh fruits are packed with more vitamins and nutrients than canned varieties…