OurDeer
that deer is ours!

Cooking with Wine and Liqueurs

Wine is an easy way to add flavor to your cooking recipes, but use it incorrectly, and you may end up with an inedible dish. The most important thing to remember when cooking with wine is that if you wouldn’t drink it, don’t cook with it.…

What Are Worldwide Menu Options?

For those traveling abroad, sometimes the lifestyle and customs of a particular country can be confusing and frustrating. This article will give you an explanation of dining abroad and some of the menu choices that you will be faced with.…

Parsnips with Sticky Maple Glaze

Don’t you love the recipes on Our Deer. I do, and do so, so much that I broke my one and only cooking rule the other day. My rule: “cook in season”. Though I think food taste better off the field than off the plane, I am not fanatical about…