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clams

Pumpkin Cream with Clams Recipe

Pumpkin Cream with Clams Recipe 1 small Pumpkin (about 3.3 lbs.)2,1 pints Clams1,1 cup Cream0,44 lbs Butter1 Leek white1 OnionSalt, pepper Cut the top of the pumpkin to open it. Use a spoon to remove the inside