Recipes
Apples from the Normandy
Servings : 4 Recommended Wine : Calvados or Cidre Cooking Time : 30 Min. Difficulty Level :Easy Ingredients 2 Green apples 1 Red apple 0.63 Cups
Alyssa Curlin
Alyssa has taught writing, health and nutrition. She started writing in 2009 and has been published in different magazines. Alyssa holds a bachelor's degree and a master's degree in education, both from the University of California.
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