Food and Drink
Dried and Salted Fish in Senegalese Cooking
Dried and salted fish in Senegalese cooking brings deep savory flavor to rice, stews, sauces, and vegetables, especially through ingredients like gejj and yeet.
#senegalese cooking
Food and Drink
Dried and salted fish in Senegalese cooking brings deep savory flavor to rice, stews, sauces, and vegetables, especially through ingredients like gejj and yeet.