#world cuisine

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Food and Drink

Common Asian Spices

Common Asian spices vary by region, but a few pantry staples can help home cooks build warmer curries...

Food and Drink

The title uses an older grocery-aisle phrase, but the better question is practical: which Asian noodle...

Recipes

Five spice traditions, five homemade recipes — from Chinese five-spice powder to Korean BBQ marinade...

Recipes

Pork fried rice works best with chilled rice, thin-cut pork, quick high-heat cooking, dry vegetables, egg...

Recipes

General Tso's chicken works best when the chicken is cut evenly, fried until crisp, tossed quickly in a...

Recipes

These Chinese fried chicken wings start low and slow to render subcutaneous fat, then fry golden before...

Recipes

Filipino corned beef, or ginisang corned beef, is a quick breakfast classic made with canned corned beef...

Recipes

Make Vietnamese-style egg rolls with pork or shrimp filling, noodles, mushrooms, tight rolling, careful...

Recipes

Bicol Express works best when pork, shrimp paste, aromatics, coconut milk, coconut cream, and chilies...

Recipes

Teriyaki chicken rice bowls work best when the sauce is glossy, the chicken reaches a safe temperature...

Recipes

Filipino style paella is a festive rice dish with chicken, seafood, chorizo, and vegetables. Learn the...

Recipes

Spicy Malaysian chili chicken tastes best when the chili paste is cooked slowly, the sauce is balanced...