Alyssa has taught writing, health and nutrition. She started writing in 2009 and has been published in different magazines. Alyssa holds a bachelor's degree and a master's degree in education, both from the University of California.
It is heartbreaking when your baby is in pain and uncomfortable. One cause for discomfort in an infant is severe diaper rash. Most of the time, the...
From cake flavors to wedding favors to venues, photographers, musicians and beyond, many (many!) hours go into planning a wedding. Whether you're a...
While your newborn might seem like an inactive participant in the world around her, she was born a natural explorer. She’s constantly observing a...
Onions are one of those foods nearly everybody uses. They are essential to flavoring a wide variety of dishes, available in any supermarket, and easy...
Ah, spring! The time of year when dandelions begin growing and thriving. Gardeners may not like this, but those of us who enjoy eating dandelion...
If you love to bake, you’ve probably made your share of pumpkin pie, pumpkin bread, and maybe even pumpkin cheesecake. But there are plenty of...
The yearly migration to the gym has begun as millions of Americans swear that this year is the year that they are going to lose weight and get the...
Regional culinary peccadilloes are a big topic on internet food forums. Two popular subjects I’ve seen discussed are fried potatoes and soda pop,...
Lavender is the herb of love. Captivating for its seductive fragrance, its first attraction, it also serves adoration through its persuasive...
If you really would like to be nontraditional this year, you may serve appetizers and desserts with the perfect wines all day long. Keep in mind that...
Few gifts show thoughtfulness, a willingness to put effort and time into the present, or good taste as much as gifts you make in the kitchen. The...
Fall is for pumpkins. And I’m not just talking about jack-o-lanterns and pumpkin pie. Pumpkins are excellent for both savory and sweet dishes, and...